Archives for category: homemade

Stone Fruit Sorbet tastes like summer– filled with plums, apricots, and brandy.

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Fresh mint with chocolate chippers for the summertime! No food coloring allowed.

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Tried out Jeni Britton Bauer’s at-home recipe– tons of fun with roasted strawberries, cream cheese, and buttermilk. Fun! And tasty too.

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And just the right amount of cream! Our signature flavor made for a nice summertime lunch. Better have broccoli for dinner!

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Just in season, juicy apricots and a hint of brandy made a gorgeous sorbet. Afternoon rooftop joy.

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Just a little milk&honey before bed.

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It’s a banner day!

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